FoodScience Of Vermont Non-Dairy Probiotics
- With 8 strains and 15 Billion CFUs per serving.
- Supports GI health, microflora balance, and digestive comfort.
- Made with non-gmo and gluten free ingredients.
Serving Size 1 Capsule
Amount per Serving % Daily Value
Stabilized Nondairy Probiotic Complex 15 billion CFU
Lactobacillus acidophilus, Lactobacillus casei, Bifidobacterium lactis, Lactobacillus rhamnosus, Streptococcus thermophilus, Bifidobacterium breve, Bifidobacterium bifidum, Bifidobacterium longum.
Inulin 50 mg
Other ingredients: rice maltodextrin, vegetable cellulose (capsule), vegetable stearate.
Color of this product may vary due to color variations of the natural ingredients.
As a dietary supplement, take 1 capsule daily after a meal, or as directed by your healthcare practitioner. Refrigerate after opening.
WARNING: If pregnant or nursing, consult your healthcare practitioner before taking this product.
Notice: Individual results may vary. You should always consult with your physician before starting this product or any health-related program.
Disclaimer: The product descriptions and the statements on this page are from manufacturers and/or distributors and have not been evaluated by VitaSprings or the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. VitaSprings does not imply any medical claims from the customer reviews on this Non-Dairy Probiotics with Prebiotic product on this website.
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Non-Dairy Probiotics with Prebiotic