Wedderspoon Apple Cider Vinegar with Manuka Honey
- Raw, Unpasteurized & Unfiltered.
- Product of New Zealand.
Wedderspoon Apple Cider Vinegar with Manuka Honey is an amazing addition to health and beauty routines, packed with nutrients and beneficial bacteria. Our Apple Cider Vinegar is crafted in New Zealand from cold-pressed organic apples and naturally fermented to preserve the 'Mother' of Vinegar, a string of beneficial bacteria, enzymes, proteins and minerals which gives unfiltered ACV its beneficial properties. We never use heat or chemical processing in production so the natural benefits and nutrition remain intact. And we carefully add Manuka and Beechwood Honeys after secondary fermentation to create a delicious blended vinegar with added wellness benefits and a unique drinkable taste.
It's the perfect addition to daily tonics, energizing elixir, salad dressings, or to add a zesty kick of flavor to any dish.
Ingredients:
Organic apple cider vinegar, raw monofloral manuka honey (10%), raw beechwood honey (10%).
Serving Suggestion:
Add 1 tablespoon to 1 cup of water.
UPC Code: 814422022645
Notice: Individual results may vary. You should always consult with your physician before starting this product or any health-related program. Disclaimer: The product descriptions and the statements on this page are from manufacturers and/or distributors and have not been evaluated by VitaSprings or the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. VitaSprings does not imply any medical claims from the customer reviews on this Apple Cider Vinegar with Manuka Honey product on this website. © Wedderspoon
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